Burg Ingenhoven Menu
About the Menu
The menu at Burg Ingenhoven offers a thoughtful selection of traditional German dishes crafted with care, presenting a mix of hearty and refined flavors. This is a place where classic flavors meet a relaxed, inviting atmosphere—perfect for a quiet evening meal or a leisurely brunch.
Guests often enjoy dishes like Rheinischer Sauerbraten with red cabbage and potato dumplings, or a richly spiced Wildragout mit Spätzle, ideal for those seeking comforting warmth during cooler days. For lighter moments, options such as Carpaccio mit Rucola und Parmesan or a fresh Beilagensalat pair well with the calm, historic surroundings.
The menu also features rich meats like Schweinerücken Steak with a mustard crust and delicate preparations such as Wildbarsch auf Spinat mit Püree, offering both traditional and slightly adventurous choices. Seasonal touches, like Spargelpanna cotta or Kürbissuppe, add a gentle balance between familiar tastes and creative presentation.
Whether visiting for a cozy dinner amid the characterful walls dating back to 1403 or gathering around the table on special occasions, the dishes complement the setting’s calm elegance. Simple yet carefully crafted, the food reflects a sense of place and tradition without fuss.